Hand-forged boning knife made of stainless steel including leather sheath – precision kitchen knife for filleting meat, fish, fruit & vegetables

Professional hand-forged kitchen knife including leather sheath – stainless steel blade with ergonomic wooden handle

Experience the highest precision and quality in your kitchen – this hand-forged kitchen knife combines robust materials with timeless craftsmanship. With its ultra-sharp stainless steel blade and comfortable wooden handle, it's the ideal companion for demanding cooking tasks – indoors and outdoors.

High-quality stainless steel: The blade is made of hand-forged, rust-resistant stainless steel and impresses with excellent cutting performance and durability – ideal for meat, fish, vegetables and bone work.

Ultra-sharp blade edge: The razor-sharp cutting edge ensures precise work, gliding effortlessly through meat and is also suitable for fine cuts.

Ergonomic wooden handle: The non-slip handle made of robust wood lies comfortably in the hand and enables safe, fatigue-free work – even during longer periods of use.

Balanced design: The perfect balance between handle and blade ensures optimal control and a pleasant cutting feel.

Versatile: Whether in the kitchen, while camping, fishing or when processing meat – this knife is a true all-rounder and suitable for numerous purposes.

Technical data:

Blade material: Hand-forged stainless steel
Handle material: Ergonomically shaped wood
Finish: Robust workmanship, high sharpness and balance
Size: See product image on the item page

Care instructions: Clean thoroughly after use and wipe dry. For long-term storage, a thin layer of edible oil on the blade is recommended to prevent corrosion.